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For Immediate Release
February 13, 2020

Food Insecurity Summit at Purdue University Fort Wayne to explore the problem and possible solutions

Key Info

  • Food Insecurity Summit
  • Thursday, Feb. 20, 6–8 p.m.
  • Classic Ballroom, Walb Student Union
  • Free and open to the public

FORT WAYNE, Ind.—Food insecurity is defined by the Oxford Dictionary as “that state of being without reliable access to a sufficient quantity of affordable, nutritious food.” In Allen County Indiana, the 2017 Feeding America report found that food insecurity affects 13.3% of people in Allen County, with that number increasing to 17.2% for children.

To shed light on the problem and possible solutions, the student organizations in the College of Professional Studies at Purdue University Fort Wayne will host a Food Insecurity Summit on Thursday, Feb. 20. The Summit is an opportunity for the public to learn about this issue and what can be done to help. Those attending will also experience the dining limitations of families living in food deserts, several of which are scattered around Fort Wayne and Allen County.

The summit will be facilitated by Patricia Eber, professor and chair of the Department of Human Services, and Eric Manor, director of wellness and fitness and the Pantry at Purdue Fort Wayne. Additionally, a panel of community experts on food insecurity will discuss the issue. Panel members are:

  • Jered Blanchard, community wellness coordinator, Purdue Extension Office
  • Laura Dwire, community programs manager, St. Joseph Community Health Foundation
  • Kathy Wehrle, lead community outreach registered dietitian nutritionist, certified lifestyle medicine practitioner, Parkview Health

Six resource tables from community agencies will offer further information to summit-goers.

The summit will be from 6 to 8 p.m. in the Classic Ballroom, located in Walb Student Union on the Purdue Fort Wayne campus. It is free and open to the public.

The student organizations which are collaborating on the summit are:

  • Chi Eta Sigma—Counselor Education program in the School of Education
  • Tau Upsilon Alpha—Department of Human Services
  • Hospitality Management Association—Department of Hospitality and Tourism Management
  • Kappa Delta Pi—Educational Leadership graduate program and Undergraduate Teacher preparation program in the School of Education   
  • Pi Alpha Alpha—Department of Public Policy 

For more information, contact Sharon Parnin, clinical assistant professor, at 260-481-6063 or parnins@pfw.edu.

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